Pan Strudel

Slices of traditional apple strudel wrapped up with pulled oil dough without flavour enhancer or thickening. Already baked and divided in portions.

Cooking instructions:
Bake the deepfrozen slices on a baking tray (please use baking paper) in a preheated oven.
Attention: Baking time may vary in relation with oven model.



Fan assisted oven

140°C 40 min

Combinated oven

140°C 25-30 min, 60% humidity


1800W ca. 2 min

Our tip:
After baking serve a slice of apple strudel with vanilla sauce or vanilla ice-cream.

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