Pan Strudel

Strudel with a delicious cheese filling. Quark cheese, sultana raisins and vanilla.

Cooking instructions:
Put the deep-frozen strudel on a baking tray (please use baking paper) and bake in a preheated oven.
Combinated oven: at 140°C/280°F with 40% humidity and with reduced fan speed for 25-30 minutes.
Traditional oven (fan assisted): at 160°C/300°F with reduced fan speed for 25-30 minutes.
Microwave (700W): 1 slice for about 3 minutes; wait a few minutes to let the heat spread.

Attention: Baking time may vary in relation with oven model.

Our tip:
After baking serve a slice of strudel with vanilla sauce or vanilla ice-cream.

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