Pan Strudel

Slices of fruits of the forest strudel, with fruits of the forest, sour cherries and apples, rolled in a thin pastry. 64% fruit content.

Cooking instructions:
Bake the deepfrozen slices on a baking tray (please use baking paper) in a preheated oven.
Combinated oven: 140°C/280°F with 60% of humidity for 20-25 minutes.
Microwave (700W): bake 1 slice for about 3 minutes and 30 seconds; wait a few minutes to let the heat spread.
Traditional oven (fan assisted): 160°C, 25-30 minutes, without steam.

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